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This is TenturaAn aromatic Greek liqueur from PatrasTribute to Tendura on the Dutch griekenland.netTentura, also called Tentoura, is a traditional liqueur from the city of Patras in the Achaia region in the northwest of the Peloponnese . The drink dates back to the 15th century, when the Venetians still ruled here. The name Tentura is derived from the Latin word 'tinctura' which means tincture. And therefore an alcoholic drink made from one or more herbs. Tentura is dark in color with mainly cinnamon, nutmeg and cloves as ingredients. Delicious with coffee, for example, or as a digestif to end your meal. We spoke to Georgios Tzoudas from the Vantana distillery in Patras about this ancient liqueur from Greece. |
07/2022
Gold Award for Ouzo Vantana 100% Distilled, στον Διαγωνισμό World Spirits Competition 2022
03/2018
Participation of the company in the "FoodExpo 2018" exhibition at the Metropolitan Expo, Athens, 10-12 / 3/2018.
03/2017
Participation of the company in the "Detrop 2017" exhibition at HELEXPO Thessaloniki, 03/03 / 2017-06 / 03/2017.
03/2016
Participation of the company in the "FoodExpo 2016" exhibition at the Metropolitan Expo, Athens, 19-21 / 3/2016.
02-03 / 2015
Participation of the company in the exhibition "Detrop 2015" at HELEXPO Thessaloniki, 26 / 2-1 / 3/2015.
03/2014
Participation of the company in the exhibition "FOOD EXPO" at the Metropolitan Expo Athens, 15-17 March 2014.
03/2013
Participation of the company in the "PROWEIN" International Exhibition in Düsseldorf, Germany, on 24-26 March 2013.
03/2013
Participation of the company in the International Food & Beverage Exhibition "DETROP 2013" in Thessaloniki, 7-10 March 2013.
10/2012
Participation of the company in the "SIAL 2012" International Exhibition in Paris, France, October 21-25, 2012, HALL 2 - GREEK PAVILLON (Stand 2N097).
03/2011
Participation of the company in the "DETROP 2011" International Exhibition in Thessaloniki, Greece,
11-14 March 2011 in collaboration with SELETROPE.
10/2010
Participation of the company in the International Exhibition "SIAL 2010" in Paris, France, October 17-21, 2010.
10/2009
Participation of the company in the "ANUGA" International Exhibition in Cologne, Germany, October 10-14, 2009.
3/2009
Participation in the "PROWEIN" International Exhibition in Düsseldorf, Germany on 29-31 / 3/2009.
10/2007
Participation in the "ANUGA" International Exhibition in Cologne, Germany, on 13-17 / 10/2007.
10/2006
Participation in the "SIAL 2006" International Food Exhibition in Paris, France.
10/2005
Participation in the largest International Food Exhibition "ANUGA 2005 KÖLN" in Cologne, Germany.
3/2005
Participation in the "Food and Drinks Department" (Thessaloniki) - in Thessaloniki.
2/2005
Participation in the "18th Food and Drinks Fair" (at EXPO ATHENS) - in Anthousa Attica.
2/2004
Participation in the "17th Food and Drinks Fair" (at EXPO ATHENS) - in Anthousa Attica and the first presentation of Tentoura Vantana 1950 Especial Quality to the wider Greek public with great success and special interest.
10/2011
Participation of the company in the "ANUGA 2011" International Exhibition in Cologne, Germany, October 8-12, 2011 (Stand H041).
10/2003
Participation of the company in the "SIAL 2012" International Exhibition in Paris, France, October 21-25, 2012, HALL 2 - GREEK PAVILLON (Stand 2N097).
09/2003
Reproduction of P. Vantana's legendary Tentura recipe of 1950 in modern packaging.
